Consider this an open thread.
Crock Pot Craziness
Split Pea Soup.
Ham hock, split peas, carrots, etc.
For whatever reason, I skipped the French Onion soup idea I had been tossing around.
*** Update ***
In another crock pot thread, it was mentioned that turnips are an under-appreciated vegetable. Is this true? I love turnips, and try to find as many excuses as I can to eat them with a meal (if you haven’t had hashed turnips, you have not lived). But then again, I always was weird. As a kid, my favorite vegetables were lima beans and brussel sprouts, and I love beets, so maybe I am atypical as I have a lot of friends who don’t like any of those.
BTW- sorry for the lack of substantive posts, but I am unmotivated and will start again on 2 Jan.