From our Food Goddess, TaMara:
I am completely slammed again this week. Though I am hoping to escape early today and head out to Chainsaws and Chuckwagons to see some of the artists. We take our old tree stump carving very seriously here. Since I didn’t have time to cook this week, I decided to raid JeffreyW’s recipes and photos.
Let’s start with his Stuffed Anaheim Peppers, pictured above and recipe here.
Then there is his Homemade Sauerkraut, for instructions click here.
I bought ribs on sale and am going to make my slow-cooker Polynesian Ribs this weekend, the complete dinner menu and recipes are here. Even if I can’t find time to cook, these are easy and quick.
JeffreyW took some of his garden harvest and made a fresh batch of Hot Giardiniera last week, click here.
Have any recipes to share using fresh from the garden bounty? What’s your recipe for fun this holiday weekend? Cooking up anything special?