On the other side of town my wife and I have found the best German food outside of her native Alsace, a place called Max’s Allegheny Tavern where we enjoy Schnitzel Lichtenstein and rabbit or a sausage plate for me. WIthout exception, over the thick German sauces we choose a fine black lager, or schwarzbier, …
Friday Beer Blogging – The Joy Of Black LagerPost + Comments (17)