Grilling a salmon burger and having some mixed greens with a wasabe dijon. I am going to wash it all down with a chilled St. Druon.
The lambic last night was tasty, but it was just too sweet for my tastes. I really do not remember them being that sweet, but as I was drinking it (I preferred the black currant over the cherry, btw), all I could think was “This would go great with chocolate.”
At any rate, I picked up a 4 pack of Samuel Smith Oatmeal Stout and a couple Schwarz. It has been so long since I drank a good beer, I am kind of curious if I still enjoy them.
*** Update ***
Ok. The Schwarz was just all kinds of amazing. That is what a beer is supposed to taste like. It was exceedingly hard to stop at one.