I thought we could all use a mid evening snack! So here’s the tiramisu I made for a family dinner last week. Or what was left of it… I learned this recipe from a a Spanish friend in Belgium. She was the wife of one of my aikido seniors and made it as a Sunday luncheon …
Recipes
Peanut Butter Cup Pie
Real quick before the holiday, one last recipe: Peanut Butter Cup Pie. Ingredients 1 cup chocolate graham crackers crumbs 8 ounces of unsalted butter 16 ounces of dark chocolate chips 2 cups of peanut butter (I prefer chunky, but if you like smooth that works too) 32 ounces of heavy whipping cream Directions Grease a 9 …
Chocolate Pecan Pie
In the comments to my pear tarte tartin post over the weekend I promised to post the recipe for my chocolate pecan pie. This is one of the deserts I usually make for Thanksgiving, so here you all go. If you all are really good, I might put up my peanut butter cup pie, which …
As God As My Witness
This just never gets old. Like a good Christmas Carol: Meanwhile, I made my ‘test’ turkey today. Just an excuse to try something new and make sure there are leftovers at my house when Thanksgiving is celebrated elsewhere. It was probably the easiest turkey I’ve made yet. Although I know what I’m asking for this …
Friday Recipe Exchange: Breakfast Pizzas
First, a public service announcement. If your turkey is frozen, today is the day to take it out and put it into the refrigerator to thaw. Otherwise you’ll be doing the cold bath method. I can’t even think about cooking turkey yet, so I went with breakfast instead. From the blog: I wanted to tackle …
Friday Recipe Exchange: Breakfast PizzasPost + Comments (26)
Friday Recipe Exchange: Bourbon Beef Stew
Hoping this works tonight and all the posts don’t end up looking like stew or Bixby’s foot. From the blog: Just got back from an awesome play date for Bixby and lunch with friends for me. It sounds like we are in for a big snow storm next week and I am not ready. But …
Friday Recipe Exchange: Bourbon Beef StewPost + Comments (27)
Muffaletta
In the comments to Betty C’s sandwich post on Tuesday I promised I’d post my muffaletta recipe later in the week. Since things seem to be a bit slow, I think now is the time and here is the place! I learned how to make muffaletta while I was doing my masters in comparative religion. I …